Go Gourmet: A Lighter Cooking Class

Pots, pans, knives– you name it, if it belongs in a bridal kitchen registry,  my fiancee and I have  it. My siblings — not so enthused by the idea of buying us flatware– helped us figure out what to do with what we’ve got– which is a lot. They registered us for Home Cooking’s in-home private, 2 1/2 hour cooking class.  Check out the  Cooking Lighter series — the menu includes, Parchment-Baked Wild Salmon Fillets with Roasted Beet and Yogurt Coulis– now, that sounds like home cooking!

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